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Lemon Oleo Spritz At Javits Center in New York City, a bright and bubbly cocktail uses fresh lemons to their full potential by incorporating peels and juice to create lemon oleo syrup.—Aly Walansky, Forbes.com, 31 Mar. 2025 For an alcohol-free beverage, there's the Letter 23, made with Ghia, a non-alcoholic apéritif, strawberry-cucumber oleo, lemon and basil oil.—Sommer Brugal, Axios, 26 Nov. 2024 What to try: The Queen of the Night Cactus cocktail ($15), a vibrant blend with smooth heat from jalapeno tequila, the warmth of Ancho Reyes and a refreshing cucumber oleo.—Madalyn Mendoza, Axios, 13 Sep. 2024 Great question, but the answer is no‚ oleo saccharum is completely different than the oleo your grandmother used to bake cakes.—Alana Al-Hatlani, Southern Living, 8 May 2024 The elegant and refreshing Ikuyo Highball ($17) is a bright green concoction made with matcha, lemon and oleo saccharum, a sweet, citrusy oil.—Jim Harrington, The Mercury News, 9 Jan. 2024 Filter through a sieve to recover the strawberry oleo.—New York Times, 24 July 2022 Crisco and Accent -- a shortening and seasoning -- are still sold today, while oleo is an old term for margarine.—Sara Smart, CNN, 5 Dec. 2021 Her winning cocktail, Sabertooth, was a blend of Woodford Reserve bourbon, lime juice, lime cane sugar oleo, and dry curaçaos-- inspired by the Prohibition-era Lion’s Tale.—al, 31 Dec. 2019
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